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Eat Together


Cappe's Steak & Seafood provides high quality food
in a family friendly atmosphere.

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Eat Together


Cappe's Steak & Seafood provides high quality food
in a family friendly atmosphere.

Cappe’s Steakhouse was est. in 1993 by Sue Thompson. Cappe’s, named after Sue’s daughter, was originally located at 604 South Jackson St. in Starkville.  The setting was a 3-bedroom house renovated into a little steakhouse.  In 2001, Sue moved locations to 105 Eckford Dr. where it stands today. 

Cappes history is rooted in family tradition.  Cy Thompson, Sue’s late husband and Cappe’s dad, began serving his char-broiled steaks in 1968 at Old Hickory Steakhouse in Columbus, MS.  In 2002, Sue purchased Old Hickory and turned Cappe’s over to her daughter and son-in-law, Cappe and Eric.

In 2015, an electrical fire closed Cappe’s.  Fifteen months later, Cappe’s Steak & Seafood reopened to serve Starkville and the surrounding communities.  

While Cappe’s has become known for its blue plate during lunch, steak and seafood continue to bring people back for more.  With a new and expanded menu, there is something for everyone at Cappe’s.  

Cappe’s also offers a wide variety of catering options from steak and seafood to BBQ and fried fish.  Whether you are serving 10 or 500, Cappe’s can fit every occasion. Contact Eric at 662-324-1987 for all your Catering needs.

 
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Down Home Cooking


One of the Best Restaurants in Starkville

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Down Home Cooking


One of the Best Restaurants in Starkville

 

What people are saying

Awesome place, came back from the ashes to be even better than before. This family that runs it lives and breathes service, and definitely bleeds maroon. Great place to eat great food. Make some memories, and have a great meal at the same time.
— Elizabeth Lord, Facebook